The School of Gelato by Mec3 is the first school in the sector to introduce the ONE TO ONE teaching method: small classes with maximum 12 students and fully equipped workstation for putting into practice what is taught by the teacher.The teaching method is designed to transfer the highly professional contents simply and efficiently also thanks to the use of multimedia tools.The teaching environment allows to maximize the content’s learning thanks to a high level of interaction between the teacher and the pupils.
Remember, you only have one opportunity to make the first impression, so do it right!
Barista training is a service offered by La Marquise International that will guarantee to provide the knowledge and the practical skills for delivering an exceptional cup of coffee to assure unforgettable first impression of your customers. We proud to have the winning UAE barista in our team who is delighted to share his expertise and comprehensive technical knowledge of brewing, serving and presenting the perfect cup of coffee. We are here to best help you create, build and grow your specialty coffee business.
The training aims to spread the quality and culture of the finest Italian Espresso Worldwide.
If you’ve been considering a career in culinary arts and have a special interest in pastry or baking then you’ve come to the right place. La Marquise International offers Pastry & Bakery Training based on high-quality ingredients from Italy, France and Belgium by MIA. The training delivers an amazing wealth of skills and knowledge. Our experienced Chef will guide your path toward the preparation and techniques of baking to create your own masterpieces.